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Book Reviews
Feb 20, 2021
Book Review: ‘Pieometry’ by Lauren Ko
In 2020, Lauren Ko released Pieometry: Modern Tart Art and Pie Design for the Eye and the Palate, which was…
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Book Reviews
Nov 5, 2020
Book Review: ‘Dessert Person’ by Claire Saffitz
Despite all of the turnover and departures from BA & CNE, Claire graced us with a cookbook - Dessert Person:…
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